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Type: Murtabak
Location:
No 21 Jalan 15/1B
Seksyen 15
Bandar Baru Bangi
Contact:
016 -222 1459 (Aziz)
Opening Hours:
24 Hours
Price:
2 Layer Chicken Murtabak Rm 9
2 Layer Beef Murtabak Rm 8
3 Layer Chicken Murtabak Rm 20
3 Layer Beef Murtabak Rm 18
Restoran Murtabak Singapore has been featured in Jalan - Jalan Cari Makan (JJCM) around February 2011. Since then, I have been craving any opportunity to drive to Bangi to try this "King of Murtabak". Recent visit to this restaurant, I had the opportunity to chat with the owner. He shares with me, that Dato Farid (ex Media Prima CEO) is one of his loyal customer. He also added that dearest Prime Minister is also one of his loyal customer as most occasion held at Sri Perdana, Putrajaya will serve his murtabak.
What I like about:
The size of the murtabak for sure! Haha! Look at the size, as size always matter! =p
Taste wise, it does taste delicious. You could see for yourself the way murtabak is prepare. It started with the first layer, and repeated over time to make it to that size. Egg will function as the "glue" to stick the "chicken/beef" to each layer. The size will be well worth your money.
What I do not like about:
I not that happy with the restaurant cleanliness. I hope that it can be further improve. So this time, I take it home.
The Place
The Making of Murtabak
All you need to prepare a murtabak
First layer of murtabak; this will be repeated for three times
Update January 2012: the place now open at 4pm until late night
Service: Good.
Cleanliness: Moderate
P/S:
*Cash only transaction.
*Avoid peak hours as queue for murtabak can take forever.
Visited this restaurant before? Leave a comment and share with others your experience!
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