Chili's Grill & Bar Restaurant - Empire Shopping Gallery Subang Jaya




Name: Chili's Grill & Bar Restaurant

Type: Western Food

Location:
Lot G-17
Empire Shopping Gallery
Subang Jaya

Other Nearby Restaurant:


Other Location:
*Bangsar
*1 Utama
*KLCC
*G Hotel, Penang

Website:

Created in Dallas, Texas in 1975 as a neighbourhood style restaurant with uniquely Southwestern flair, Chili's Grill & Bar Restaurant serves homemade quality food in casual atmosphere. The menu was simple and the decor capture the enthusiasm and energy of Chili's and its wait staffs, complete with tiles and tiles tabletop, colourful poster and unique hanging on the wall and from the ceiling.


What I like about:
Big portion with moderate price. It will be worth for every penny. That defined Chilis. This time I enjoyed the lamb shoulder as you could see the large portion for serving. It suppose to come with seasonal veggies but I opted for fries. Couple with mashed potatoes there goes my superb lunch. The decoration also will amaze you while dining in. Service also supported by attentive staffs. Do not forget to try the bottomless drink by Chilis as I love so much the mango juice.

What I do not like about:
Arrived at the restaurant about 1pm. Still plenty of empty tables and it kinda weird since usually it require to queue for table for about half an hour. The food only arrive after 25 minutes from ordered. With less number of customer, I would expect that the service will be much efficient. Wifey fire grilled chicken with portobello was overcooked and this need to improve. Simply no-no for the guava juice.

The Place

The famous bar

Amusing decor



The Food

Fire Grill Chicken with Portobello mushroom (Rm 32.95)

Fire grill chicken breast with marinated Portobello mushroom

Lamb Shoulder (RM 26.95)

Grilled lamb shoulder with Chilis special marinates

Service: Attentive staffs. Need to improve on efficiency.
Cleanliness:Excellent

P/S:
*Accept major credit card.

*Please includes 10% service charge and 6% government tax.

*Need to improve on service efficiency.

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